Inspiration: English peas, tofu, & a forgotten dinner party invitation
I have done this same thing with Saag Paneer and you miss that joyful fattiness of the cheese. My hack is to use a mix of both. It’s worth a try!
Combining both is an excellent idea, I hadn’t thought of that, thank you!!
In my Saag post I wrote about various things one can add, combinations there would be interesting and yummy too.
I have done this same thing with Saag Paneer and you miss that joyful fattiness of the cheese. My hack is to use a mix of both. It’s worth a try!
Combining both is an excellent idea, I hadn’t thought of that, thank you!!
In my Saag post I wrote about various things one can add, combinations there would be interesting and yummy too.