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Nice read Andee! You were spot on about how the dining hall vegetables looked. They definitely looked like they had been tossed in the trash before being served to students. On a side note, I think it's impressive when vegetables are seasoned and cooked just as well as meat, but not many people can do that right!

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Yeah, I was in college a long time ago... I'm hoping dining halls are doing better these days with vegetables. I agree and think that it's a matter of mindset of whether you can cook vegetables well - gotta prioritize them.

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